Hello dear
Welcome to Ayam Bakar Riung Gunung
**Our Story: Ayam Bakar Riung Gunung**Nestled in Tasikmalaya since 1979, Ayam Bakar Riung Gunung embodies the essence of traditional Sundanese cuisine. Known for its comforting offerings, from perfectly grilled chicken (Ayam Bakar) to flavorful Jengkol Balado, this restaurant holds a cherished place in the hearts of locals and visitors alike. The warm ambiance, paired with a deep respect for culinary heritage, makes each visit feel like a personal journey home. Patrons delight in the rich, authentic flavors that transport them, while the nostalgia of familiar tastes brings joy and comfort. Whether you're a first-time visitor or a returning guest, the authentic experience promises to linger in memory.
Today's Suggestions
Explore the featured selections!
About
Ayam Bakar Riung Gunung
Welcome to Ayam Bakar Riung Gunung: a culinary gem nestled in the heart of Tasikmalaya, Indonesia. Located at Jl. Mohamad Hatta No.18, Nagarasari, this charming restaurant has been delighting locals and visitors alike since 1979, serving authentic Sundanese cuisine that transports you straight to the heart of Indonesian flavors.
When you step into Ayam Bakar Riung Gunung, you are immediately enveloped in a welcoming atmosphere that celebrates the rich cultural heritage of the region. The spacious dining area, adorned with traditional decor, creates an inviting setting for both casual meals and special gatherings.
Signature Dishes: At the heart of Ayam Bakar Riung Gunung’s menu lies the stellar Ayam Bakar, or grilled chicken, which is famed for its flavorful marination and perfect smoky taste. Reviewers have lauded its deliciousness, with one patron recalling their fondness for the restaurant over the past few decades. It’s not just a meal; it’s a nostalgic trip back in time, where the flavors remain as vibrant as ever.
Besides the Ayam Bakar, you must also try their Gepuk Daging Sapi and Jengkol Balado. The tender beef, flavored exquisitely, paired with the spicy Jengkol, gives your palate a delightful mix of flavors. And don’t forget the sambal lalap, a traditional Indonesian condiment that adds the perfect kick to your meal. However, be warned about the Sambal Goang; while praised for its heat, some find it lacking in depth—definitely a matter of personal preference!
A perfect blend of flavor and heritage has carved out a legacy for Ayam Bakar Riung Gunung. Customers have shared sentiments of enjoying not only the food but also the cherished memories tied to each dish. Fajar Hardipradana describes the ambiance and food as "amazing," while others echo sentiments about the place's timelessness: “It tasted amazing even decades ago, and it still does!” adds Hendang “papih” Susanto.
As you savor your meal here, know that each dish speaks of tradition, comfort, and a sincere love for food. Ayam Bakar Riung Gunung isn’t just a restaurant; it’s a testament to the power of flavors to evoke memories and forge connections, all while offering a dining experience that is simply unforgettable.
- Location: Jl. Mohamad Hatta No.18, Nagarasari, Kec. Cipedes, Kab. Tasikmalaya, Jawa Barat 46131, Indonesia
- Contact: +62 265 330902
If you are in Tasikmalaya, make sure to visit Ayam Bakar Riung Gunung. Your taste buds will thank you!
People talk
Our Guestbook
“ Delicious food, good place, good service and loves the heritage ”
“ What an authentic sundanese restaurant in Tasik! Their ambience and foods are amazing ”
“ It has a good taste ”
“ Good food, nice place.. ”
“ An old time favorite. A legendary culinary spot in Tasikmalaya. A must visit destination. Their best signature (in my opinion) are the Ayam Bakar, Gepuk Daging Sapi, Jengkol Balado and Sambal Lalap. Please do not mistake to order the Sambal Goang (which was super hot, and practically tasteless). I suggest to try should you haven’t visit, or return at least once in a while just to libe up the old memory. Childhood memory, family memory or else. ”